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[1]Wei T, Yu X, Wang Y Y, Zhu Y H, Jia C X, Mao D B*. Characterization of a novel fructosyltransferase from Aspergillus oryzae ZZ-01: a potential biocatalyst for the synthesis of sucrose-6-acetate, Biotechnol Lett, Biotechnol Lett, 2014,36:1015-1020

    [2]Jia C X, Wang Y Y, Zhu Y H, Xu C P, Mao D B*. Preparative isolation and structural characterization of sucrose ester isomers from oriental tobacco, Carbohydr Res, 2013, 372: 73-77

    [3]Han Y W, Liu G M, Huang D Y, Mao D B*. Study on the synthesis of sucrose-6- acetate catalyzed by fructosyltransferase from Aspergillus oryzae, New Biotechnol, 2011, 28: 14-18

    [4]Han Y W, Chen L P, Mao D B*. Expression and activity analysis of sucrose: sucrose 1-fructosyl-transferase from onion, New Biotechnol, 2010, 27(4): 324-329

    [5]Xu C P , Yang C C, Mao D B*. Fraction and chemical analysis of antioxidant active polysaccharide isolated from flue-cured tobacco leaves, Pharmacognosy Magazine, 2014, 10: 66-69

张华,沈祥坤,纵伟.速冻水饺贮藏过程中风味变化机理分析[J].粮油加工,2010,7:90-93.

张华,毕素梅,纵伟等;不同加工方法对速冻水饺皮品质的影响[J].食品工业科技,2011, 256(10):375-377.

张华,段倩,李星科.速冻水饺贮藏过程中温度变化对品质的影响[J].食品科技,2013,7:180-183.

张华,董月强,李青等.高密度二氧化碳技术对鲜切莲藕褐变相关酶活的影响[J].食品工业科技,2013, 340(22):290-293.

张华,董月强,袁博等. 高密度二氧化碳技术对鲜切莲藕贮藏品质的影响[J].食品工业,2014,35(3):76-79.

 

1.Hu JQ, Yang LZ, Wu WJ, et al. Slicing increases antioxidant capacity of fresh-cut lotus root (Nelumbo nucifera G.) slices by accumulating total phenols. International Journal of Food Science and Technology. 2014, 49: 2418-2424.

2.Hu JQ*, Ferroglio E & Trisciuoglio A. Immunoblot diagnosis of infection with Neospora caninum in cattle based on recombinant NcSAG4 Antigen. Parasitology Research. 2011, 108: 1055-1058.

3.Hu JQ, Li YF, Guo JQ, et al. Production and characterization of monoclonal antibodies to poly100S1 protein of avian infectious bronchitis virus. Zoonoses and Public Health. 2007, 54: 69-77.

4.Zhan LJ, Hu JQ, Pang LY, et al. Light exposure reduced browning enzyme activity and accumulated total phenols in cauliflower heads during cool storage. Postharvest Biology and Technology. 2014, 88:17-20. (SCI, IF=2.628)

5.Zhan LJ, Hu JQ, Ai ZL, et al. Light exposure during storage preserving soluble sugar and l-ascorbic acid content of minimally processed romaine lettuce (Lactuca sativa L.var. longifolia). Food Chemistry. 2013, 136: 273-278.

6.Zhan LJ, Hu JQ, Pang LY, et al. Effects of light exposure on chlorophyll, sugars and vitamin C content of fresh-cut celery (Apium graveolens var. dulce) petioles. International Journal of Food Science & Technology. 2014, 49: 347-353.

7.Zhan LJ, Hu JQ, Lim LT, et al. Light exposure inhibiting tissue browning and improving antioxidant capacity of fresh-cut celery (Apium graveolens var. dulce). Food Chemistry. 2013, 141: 2473-2478.

8.Zhan LJ, Hu JQ, Li Y et al. Combination of light exposure and low temperature in preserving quality and extending shelf-life of fresh-cutbroccoli (Brassica oleracea L.). Postharvest Biology and Technology. 2012, 72: 76-81.

9.Zhan LJ, Hu JQ & Zhu ZJ. Shelf-life extension of minimally processed water caltrop (Trapa acornis Nakano) fruits coated with chitosan. International Journal of Food Science & Technology. 2011, 46: 2634-2640.

10.Si HB, Hu JQ, Liu ZC et al. Antibacterial effect of oregano essential oil alone and in combination with antibiotics against extended-spectrum β-lactamase-producing Escherichia coli.FEMS Immunology & Medical Microbiology. 2008, 53: 190-194.

11.Zhan LJ, Li Y, Hu JQ*, et al. Browning inhibition and quality preservation of fresh-cut romaine lettuce exposed to high intensity light. Innovative Food Science and Emerging Technologies. 2012, 14: 70-76.

 

[1] Ruiling Shen, Shuangqun Luo, Jilin Dong.Application of oat dextrine for fat substitute in mayonnaise. Food Chemistry, 2011,126 : 65–71

[2] Rui-Ling Shen,Feng-Li Cai,Ji-Lin Dong,et al.Hypoglycemic Effects and Biochemical Mechanisms of Oat Products on Streptozotocin-Induced Diabetic Mice.J. Agric. Food Chem.2011, 59:8895–8900

[3] Rui-Ling Shen,Xue-Ya Dang,Ji-Lin Dong,et al.Effects of OatβGlucan and BarleyβGlucan on Fecal Characteristics, Intestinal Microflora, and Intestinal Bacterial Metabolites in Rats.J. Agric. Food Chem.2012, 60, 11301−11308

[4] Rui-Ling Shen, Wen-Li Zhang, Ji-Lin Donget al.Sorghum resistant starch reduces adiposity in high-fat diet-induced overweight and obese rats via mechanisms involving adipokines and intestinal flora. Food and Agricultural Immunology2014

[5] 申瑞玲(主编).燕麦的营养及其加工利用.化学工业出版社2009.08 ISBN 978-7-122-05922-2

 

1.电子束辐照冷却猪肉杀菌工艺优化.农业工程学报,2009,25(12):312-317. 第一作者,一级学报、EI收录

2. Physiochemical properties and aminoacid composition of Alxa Bactrian Camel milk and shubat. Journal of Camel Practice and Research,2009(9):249-255.

第一作者,SCI收录

3. Optimization for betulin production from mycelial culture of Inonotus obliquus by orthogonal design and evaluation of its antioxidant activity. Journal of the Taiwan Institute of Chemical Engineers2012,(3:102-104. 第一作者,SCI收录

4.PET塑料桶装大豆油中DEHP迁移的数学模型的建立.中国粮油学报,2013285):75-78. 第一作者,EI收录

5. The acidbase buffering properties of Alxa bactriancamelmilk.

DOI:http://dx.doi.org/10.1016/j.smallrumres.2014.10.011

 

Xincheng SunYunlong WangLiPing YangDetection of influenza A virus subtypes using a solid-phase PCR microplate chip assay Journal of virological methods s 211 (2015) 12–18

[2].Huiru Zhang, Xinchen Sun, Chunping Xu antimicrobial activity of endophytic fungus fusarium sp. Isolated from honeysuckle. 67(1),2015

[3].Juan Huang; Xincheng Sun; Youxun Liu Decolorization of indigo carmine by chitosan-immobilized bilirubin oxidase from MyrotheciumJournal of Bioscience and Bioengineering Vol. 22; No. 1 (2013)

[4].Xiulian Sun, Dong Wu, Xincheng Sun, Liang Jin, Yan Ma, Bryony C. Bonning, Huiyin Peng, and Zhihong Hu Impact of Helicoverpa armigera Nucleopolyhedroviruses Expressing a Cathepsin L-like protease On Target and Nontarget Insect Species on CottonBiological Control 2009

[5].Xiulian Sun, Xincheng Sun, Wopke van der Werf, Just M. Vlak and Zhihong Hu Inactivation of wild-type and genetically modified Helicoverpa armigera Single Nucleocapsid Nucleopolyhedrovirus on cotton in the fieldbiology control technology and science 2004, 24(2),185-192

[6].Xiulian Sun, Xincheng Sun, Bingke Bai, Werf W , Vlak J M, Zhihong Hu . Production of polyhedral inclusion bodies from Helicoverpa armigera larvae infected with wild-type and recombinant HaSNPVBiocontrol Science and Technology 2005 15(4): 353_366